Labels that survive the cold chain
Fruit punnets, veg bags, meat trays and frozen lines all kill ordinary labels — moisture lifts the adhesive and cold cracks the face stock. We print on freezer-grade and moisture-resistant materials made for the cold chain.
We supply packhouses and butcheries across the Brits valley and beyond: weigh-scale rolls, barcode and batch-code labels, and retail-ready product labels, on standing order if you want them monthly without asking twice.
Food label work we handle
- Punnet and clamshell labels for fruit and veg
- Meat tray and vacuum-pack labels
- Freezer and cold-room labels
- Weigh-scale printer rolls
- Barcode, batch and best-before labels
Materials: Freezer-grade adhesive stock, moisture-resistant synthetics, direct-thermal weigh-scale rolls and standard paper stocks for dry goods.
Straight answers
Will your labels stick in a freezer?
Yes — freezer-grade stock uses an adhesive rated for sub-zero application and storage, so labels stay put on frozen packaging.
Can you run our labels on standing order?
Yes. We hold your artwork and specs on file and reprint on a schedule or on a WhatsApp message — most of our food clients run this way.